Product Description

  • Yield potential of up to 1.2kg per head in a good season
  • Reaches physiological maturity in about 70-80 days
  • Zimbabwe, Botswana, Malawi and Zambia

Product Characteristics Summary

  • Description: Excellent quality, smooth texture, very well-tucked. It can be used for year-round production. High marketable yield-potential.
  • Type: An extremely versatile variety, performs well under a wide range of agricultural and climatic conditions. Excellent leaf cover Dense curd which breaks easily into neat florettes, therefore good for freezing.
  • Plant population: 35,000 – 40,000 plants per hectare
  • Fruit (head): Nevada produces large white curds with a good dome shape, perfectly suited to both pre-pack and processing requirements. Produces tightly-wrapped heads with intense white color
  • Average fruit (head) weight: 1.2kg
  • Maturity: It needs 70-80 days to maturity
  • Disease resistance: Good tolerance to leaf diseases