Kanda ya kakazini : Maize

Region Variety: SC403, SC 419, SC513, SC 627, SC 719

  • Very Early Maturing Variety
  • Very early maturing white and hard dent variety
  • 75-90 days to maturity
  • 40-48 bags of 100kgs/acre average yield potential
  • Excellent adaptation to different environments
  • Bestowed with the three major yield determinants- big cobs, high row number (16-18)
  • Excellent heat and drought tolerance with drought escape characteristics when planted in low rainfall areas
  • Good tolerance to foliar diseases
  • Excellent standability
  • Recommended for low and medium altitudes

  • Early Maturing Variety
  • 110-120 days to maturity
  • 30-35 bags of 100kgs/acre average yield potential
  • Excellent drought tolerance
  • Excellent Grey Leaf Spot tolerance
  • Moderately tolerant to Maize Streak Virus
  • Excellent thick ear with dent grain and a good taste for green mealies

  • Medium Maturing Variety
  • 134-141 days to maturity
  • 35-40 bags (100kgs) per acre yield potential
  • Tolerant to Grey Leaf Spot (GLS)
  • Tolerant to MSV
  • High shelling percentage with large dent kernels
  • Recommended for medium altitudes with moderate rains

  • Late Maturing Variety
  • 141-150 days to maturity
  • 50-55 bags (100Kg) per acre yield potential
  • An elastic and widely adapted hybrid for both dryland and irrigated farming
  • Dense hard semi-dent kernels
  • Very good standability
  • High row number (14-16), and long cobs (up to 30cm)
  • An excellent product for silage because it has excellent standability.
  • Good resistance to Maize Streak Virus, Grey Leaf Spot, Phaeosphaeria Leaf
  • Spot, Northern Corn Leaf Spot and Common Rust
  • Recommended for medium and high altitudes with sufficient rains